Agricultural technologySensors for good wine
With the help of sensors, winegrowers can obtain information on the ripeness, quality, yield prospects and disease risks of their vines.
<p>The 'Phenoliner' from the Julius Kühn Institute for Grapevine Breeding drives over a row of vines. The modified grape harvester for grape diagnosis with sensors and cameras can detect the yield, quality and possible diseases of vines at an early stage.</p> © Peter Zschunke/dpa +++ dpa Bildfunk +++

