Industry 4.0 in agricultureThe 'digital administration shell' of the potato
Business IT specialists at Saarland University have set themselves the goal of optimizing the processes of potato farmers and food producers - from the harvest to the finished chips. Among other things, a 'pain-sensitive' tuber is intended to help.
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<p>Hannah Stein and Mirco Pyrtek work in Prof. Wolfgang Maaß's team. In order to record how many impacts the tuber takes on the conveyor belt, they have a pain-sensitive artificial tuber (on the table) harvested with it.</p> © Saarland University